Guildford’s premier venue

The Refectory is a really fantastic looking venue and is the perfect space whether you want a canapé reception to launch a new product, a sit down dinner with your sports team or a beautiful buffet to celebrate a christening, we can cater for it all!

We specialise in making your event individual and so our experienced team begins by listening carefully to what you would like and then delivering a memorable event.

The Refectory boasts a selection of brilliant amenities including

A full bar with late licence,
Plentiful free parking
Easy access from all major roads.

We really love our food here and are passionate about sourcing the finest ingredients and work with local suppliers and producers to ensure this happens. All of the menu is prepared at the venue to ensure that everything is as fresh as possible and we take great care to ensure that every plate is of the highest standard.

Dinner Menu

To Start

Roasted butternut squash soup with cumin scented cream

Smoked Salmon Blini with a Dill Crème Fraiche and Secrets leaves

Chicken liver parfait served with crisp breads our homemade apple and beetroot jam

Lamb Koftas with a Tzatziki dressing & Pita Bread sticks

Sour dough brushetta with vine ripen tomatoes, buffalo mozzarella, flame roasted red pepper tapenade, wild rocket and a pesto drizzle (v)

Main - to choose from

Individual steak and ale pie topped with puff pastry and served with roasted new potatoes and seasonal veg.

Pan Roasted fillet of Salmon with Cajun sweet potato wedges, tomato & Coriander salsa & Broad bean salad

Pan roasted breast of chicken served on crushed new potatoes with a pea, pancetta and tarragon sauce and seasonal vegetables

Tandoori spiked grilled Halloumi kebab with cous cous and a yogurt cumin salt cooler (v)

Wild Mushroom with herbs tossed with potato Gnocchi in a light cream sauce with Basil oil (v)

Pudding

Sicilian lemon tart served with shots of raspberry compote, vanilla cream and chocolate cigars

Eton Mess

Fruit Salad served in Vanilla & Ginger Syrup

Sticky toffee pudding, the British classic served with a toffee sauce and clotted cream

Warm chocolate brownies served with smooth vanilla ice cream